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Grande cuisine at the service of large gatherings

From corporate conventions to international conventions, the Potel et Chabot Group designs gastronomic experiences adapted to the most demanding formats. Because there are no big events without great cuisine, we accompany the speeches, the highlights and the rhythms of your days with catering designed down to the smallest detail.

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Operational control and gastronomic requirements

Exhibitions, congresses, conventions: large-scale events that require agility, fluidity and perfect coordination for a smooth running.
In order to optimize these services, at Saintclair, we have developed a dedicated range: Petitclair.

The Petitclair range consists of quality products, well-thought-out recipes, practical equipment, and an optimized service for large-scale events. Everything is designed to be simple and effective, without ever giving up Saintclair quality.

Some examples of events

CONGRESS OF MAYORS

RETROMOBILE