Reduce our greenhouse gas emissions by 28%

We calculate the carbon footprint of our activities each year and carry out targeted projects to reduce it.

Control our water, electricity, and gas consumption

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Our sites incorporate energy management systems as well as water recovery solutions. At our logistics site in Argenteuil, photovoltaic panels have been installed on the roof. In 2025 and 2026, we are modernizing the refrigeration systems at our Chaillot and Sèvres sites and phasing out the use of HFC gases.

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Recover 75% of our waste

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A program to analyze and optimize our waste management has been implemented in order to establish selective collection of our main waste streams across all our production and logistics sites. Dedicated channels have been identified and mobilized to increase our recovery rates each year.

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Halve single-use purchases

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At our events, we are generalizing the use of reusable tableware, glass deposit systems, and water fountains to drastically limit reliance on disposable products. We are also currently working on a project to replace transport containers used for gastronomy—from our production sites to event venues—with washable and reusable alternatives.

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Eco-design our scenography

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We offer our clients decorative elements made in France or Europe, as well as local and seasonal floral decorations, either dried or paper-based, to create responsible and elegant staging. We are currently assessing more sustainable alternatives for layout and protection elements used at event venues (carpeting, floor protection, etc.).

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